enzymes in baits.

[scotty]

Originally Posted by Joephus

The tricky bit is surely finding one with not 1 but both those attributes, the ability to withstand high temps and to function well at reasonably low temperatures.

Although could you not use one that functioned well at low temperatures in paste type role? Avoiding the high denaturing temperatures?

they are out there mate. but youve got to be prepaired to put your hands deep in your pockets.

[Pete_B]

"why put an enzyme into a mix only to denature it and render it useless after boiling"

Because they are enzymes that would render boiling totally irrelevant... they would continue to attack that which made the bait go hard in the first place... remember, Albumin (that thing in eggs that coagulates with heat) is a protein....

This whole enzyme thing is interesting... Amino acids and certain peptide chains are the reason carp pick up most food items, you can release them with enzymes.... the trade off is a soft bait....

Anyone claiming to have an enzyme active bait that does not either soften or goes crumbly over time as opposed to hardening has a bait with NO active enzymes in it...

As to bacteria... what is the timespan for evolution.. 35 years??? can they yet cope with complex milk proteins??? I hope so, as carp can't to any degree....

Happy Carping
Pete

[Deano]

[quote=Pete_B;91900
As to bacteria... what is the timespan for evolution.. 35 years??? can they yet cope with complex milk proteins??? I hope so, as carp can't to any degree....

Happy Carping
Pete[/QUOTE]

hhhmmm....bacteria rapid turnover rate we're talking hours mutation rate high..new novel enzymes produced...can't elaborate too much the kids are pestering me for MSN...

All the best
Dean

[Pete_B]

"You make it sound so simple"

It is..... 30+ years and I'm still learning though.... Has your head recovered from Manchester... Brilliant night (and day) although I'm not sure I remember all that I should.......

He! He! What a treat. Pete B a true bait guru educating the world of 'Shelf Life'

No i don't know anything about what Dr Pete does.... i simply use the end product with devastating results.

[carp2bait@yahoo.co.uk]

Blimey Deano,going so soon?

Thought this was gonna rattle on for a while longer at least


AND SO ENDETH THE LESSON............................................ ...


Regards,DEAN

[Mutley]

I could do with some of said enzymes in my kebab on a Friday night, they're a bugger to ship out the mornin after.

[saul]

Originally Posted by Mutley

I could do with some of said enzymes in my kebab on a Friday night, they're a bugger to ship out the mornin after.

same here with the giant burger from the Charcoal Pit I fell asleep on the bog

[Pete_B]

You are all vastly mistaken if you think enzymes are the answer to a sluggish digestive tract..... try a sink plunger and Caustic Soda....

[Mutley]

Originally Posted by Pete_B

You are all vastly mistaken if you think enzymes are the answer to a sluggish digestive tract..... try a sink plunger and Caustic Soda....

I knew there was something not right, he said it was chicken...

[Deano]

Originally Posted by carp2bait@yahoo.co.uk

Blimey Deano,going so soon?

Thought this was gonna rattle on for a while longer at least


AND SO ENDETH THE LESSON............................................ ...


Regards,DEAN

No lesson...I actually gave you the answer I was looking for before your top man even tapped a key... Just fishing to see whether another new 'enzyme' bait had been released using natures finest body building supplements or mammalian enzymes . It appears you might be onto something but dont think you have taught me a lesson fella the letters B S C and M S C are after my name for a reason. You can't 'teach your grandma to suck eggs'...

[kevw]

Originally Posted by Deano

No lesson...I actually gave you the answer I was looking for before your top man even tapped a key... Just fishing to see whether another new 'enzyme' bait had been released using natures finest body building supplements or mammalian enzymes . It appears you might be onto something but dont think you have taught me a lesson fella the letters B S C and M S C are after my name for a reason. You can't 'teach your grandma to suck eggs'...

Deano, you had this guy ****ed last night, what was it he said, "Pete B will log on shortly"

Then he asks where have you gone

Am truly impressed mate

[Deano]

Originally Posted by Salford Flier

He! He! What a treat. Pete B a true bait guru educating the world of 'Shelf Life'

No i don't know anything about what Dr Pete does.... i simply use the end product with devastating results.

Unless you have the intellect of the bacteria that your bait guru gets his enzymes from I suggest a quick flick through the pages of this little gem... You will be hard pushed to actually find a fact that was dished out by the top man that I hadnt already implanted into your tiny mind...

Night night...

[patos]

Originally Posted by Deano

Unless you have the intellect of the bacteria that your bait guru gets his enzymes from I suggest a quick flick through the pages of this little gem... You will be hard pushed to actually find a fact that was dished out by the top man that I hadnt already implanted into your tiny mind...

Night night...

Sometimes people with tiny minds catch plenty BEEG massive carp
Letters after names arent always necessary

[Deano]

Originally Posted by patos

Sometimes people with tiny minds catch plenty BEEG massive carp
Letters after names arent always necessary

Nobody mentioned catching carp, and your right about the letters thats the first time I have had to draw on my resources in a few years... The threads there for all to see though they can make their own minds up hey...

If he wants to call me a 'shelf life' carper hes knows what to expect....if you can't stand the heat get out of the (bait making) kitchen....