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Old 14-12-2007, 01:57 PM
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Hi guys just got some prepared tigers but never used em before... what they like as a winter bait and any tips or is it just haired and chucked in... they still seem quite hard...
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Old 14-12-2007, 02:10 PM
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Quote:
Originally Posted by Rainey View Post
Hi guys just got some prepared tigers but never used em before... what they like as a winter bait and any tips or is it just haired and chucked in... they still seem quite hard...
Tigers are always hard and if your not careful they eat you
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Old 14-12-2007, 02:13 PM
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"These boilies smell like xmas!" - Miss J

Are these Boilies Organic???

Incognito "This sausage is horrible and chewy as hell"
Rainey "You left the plastic on it you munter!"
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Old 14-12-2007, 02:15 PM
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Excellent advice Rainey

Seriously they remain hard and the liquid turns gunky but stick em on the hair and they can slaughter waters
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Old 14-12-2007, 02:17 PM
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Soak 48 hours.
Boil 30 mins.

I like to freeze straight away, others like to ferment them in the airing cupboard for weeks, months, years.

They will still be tough when prepared, hence there good at avoiding little stuff. Dont go OTT on the freebies, 5 - 10 nuts is all that required most of the time.
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Old 14-12-2007, 04:25 PM
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If they are already prepaired mate then no need to soak and cook them again. They will always remain quite hard.
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Old 14-12-2007, 04:32 PM
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Sorry, wasnt paying attention. Indeed, if there dynamite (etc) ones in a tin or tub then there already prepared.
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Old 14-12-2007, 04:35 PM
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Ok mate, but if you want them snotty then remove the lid of the can or tub and leave in the airing cupboard for 2/3 days..luvverrly
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Old 14-12-2007, 07:55 PM
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still good in winter from what i have been told? though i don't use em that much myself
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Old 14-12-2007, 08:22 PM
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Tigers can be awesome in winter, I was fishing a water a few years ago with next to no winter track record, and took 14 fish from january-march after switching to tigers. Single's mainly, popped up or on the deck, didnt seem to matter. Well fermented seems best though.
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