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This is nothing new, been able to buy flavoured meat for years now. Just saves time doing it yourself
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I have used the flavoured stuff, expecially the van den eynde and senses stuff and founf them to, in most situations, be better than the normal stuff. the texture lends itself better to staying on the hair much better and the change of colour gives it new life in waters where normal meat has been hammered. My current pb was taken on some van den eynde pellet meat, so its done the buisness for me!!!
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