Quote:
Originally Posted by mancity
Im not trying to harden my baits  . Its the keeping flavours and attractors part that appeals, so I thought id give it a go.
I thought it was the time you dried them for that determined how hard they were anyway?
Ive never boilied a bait more than 60 seconds 
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Makes sense to me mate as theres no liquid to take away the attractors plus they are not coming into contact with the boiling water. I think you may have to experiment for a bit until you get it right but its def worth a go infact am gonna try it myself! Spot on for a good idea!